Favorite Sub in the Buffalo area...

[Sabres244]

Anywhere, no Subway crap though...you guys know what I'm taking about. Not gonna make a poll, too many options.

Mine. A chicken finger sub from Johns hot, with bleu cheese,provolone,lettuce and no tomato.

Or a steak in the grass with no tomato, not may or oil but Italian dressing. Just amazing.

[unklechucky]

Godmother from Desi's. Steak, Italian sausage, sauted hot and sweet peppers, sauted onions, sauted dandelions and grilled breaded eggplant.

[Glowtoad]

Steak & Cheese from Pizza Junction in North Tonawanda

[sukie]

Steak & Cheese from Pizza Junction in North Tonawanda

Mine too.

[BuffaloRedleg]

loaded hoagie at Jim's at 4:30 AM no doubt

[stepsukie]

Steak & Cheese from Pizza Junction in North Tonawanda

Mine too.

Me three.

[dmoney]

Royal Sub from Lunettas on Cleveland Drive

[SabreGirl]

Any sub at Ninos is fantastic. They use the best ingredients and there is a difference. Their chicken fingers are the size of chicken cutlets they are so huge! Excellent place to eat this kind of food. I drive by about 5 other pizza joints to get there, but it never disappoints. The staff leaves a bit to be desired, but know that going in and you're good.

That said, Jim's Steakout has the best Buffalo chow at all hours of the day or night. Got some wings there a few weeks ago after a Sabres game when all the g@y southtowns places were already closed (11 pm on a Saturday) and they were AWESOME. Also have great chicken finger subs. Staff is hysterical and has a great sense of humor. They were wearing shirts that said "I see drunk people..." lol. They are open til 4 or 5 am so I know they must see lots of drunk people. I hadn't been there in about 5 years or more before that visit and now I can't wait to go back. It was packed at 11 pm and when I left, there was still a steady stream of peeps coming in. Awesome choice for Buffalo food.

On the disappointment list is Duff's. The Duff's that opened in Orchard Park is mobbed all the time, so someone must like them, but I have never had a good order of wings and they have never put together a take-out order right yet. Me and my b/f have ordered take out about 4 times and it's never been correct. Wings are undercooked and loaded with grease. Hamburgers are horrible. YUCK! All this talk about Duff's being the best wings and Jim's blows them away, IMHO...

[nehemiah]

back in the day (early 90s) - the best was teh chicken finger sub from pizza, wings, and things in fredonia.

[35Pete]

Double assorted with oil from Bob and John's La Hacienda on Hertel.

Mmmmmm!!!!!

Pizza Junction Steak and Cheese. (Had one last year on stepsukie's advice, damn good).

Jim's Steakout just about anything.

[stepsukie]

Double assorted with oil from Bob and John's La Hacienda on Hertel.

Mmmmmm!!!!!

Pizza Junction Steak and Cheese. (Had one last year on stepsukie's advice, damn good).

Jim's Steakout just about anything.

u had one?

[bozman949]

PWT in Fredonia still makes great bbq chicken finger subs.

Brunner's Pizza Baron in North Boston makes a mean bbq chicken finger too.

And of course you can never go wrong with Nino's.

My personal favorite no longer exists, bbq chicken finger sub "BOZ" size from Tony's Patchin Pizzaria in Boston. I used to work there and they dubbed my sub that I made for myself, which had 6 chicken fingers on it, a Boz size :)

[35Pete]

u had one?

If it's the same one heading North on Niagara Falls Blvd, then a left and about a mile or so down the street. I forget the name of the street though. PJ's it's called.

[sukie]

If it's the same one heading North on Niagara Falls Blvd, then a left and about a mile or so down the street. I forget the name of the street though. PJ's it's called.

THAT'S THE ONE... ERIE AVENUE.

[sukie]

no for tailgating purposes... Step and I did extensive research. We wanted subs that could withstand the night before pre game purchase and hold their own in parking lot scarfing... John & Mary's was the winner... They toasted the rolls... Lettuce and fixings not shredded so eating required on;y one hand with no shrapnel. Tasty as well.

[GilPerreault]

loaded hoagie at Jim's at 4:30 AM no doubt

I agree, but with hot banana peppers and no onions.

[sukie]

I gotta try Jim's next year

[JLB]

Royal Subs on Union Road were great.

Not sure if it's still there it was years ago.

[BanditsRock11]

Wings from Jim's? Really? Can't say I'm a fan or ever see anyone order them from there.


Anything else from Jim's is amazing.

12 inch Philly, extra Jims sauce, no onions, with fries. Awesome, especially drunk coming home from the bar at 4am.

[Snarf]

Super Royal from John and Mary's is always my favorite. If you want a sub that is piled high with meat, just head down to your local Wegmans or Debella's (all the same thing).

[JLB]

Super Royal from John and Mary's is always my favorite. If you want a sub that is piled high with meat, just head down to your local Wegmans or Debella's (all the same thing).

True it's that way at our Brockport Wegmans as well they really pile the meat on.

[Sabres244]

Had a steak in the grass from John's today for lunch. I shook things up, instead of a white roll I got a wheat roll, it was awesome.

[JLB]

Had a steak in the grass from John's today for lunch. I shook things up, instead of a white roll I got a wheat roll, it was awesome.

last two I had were both on wheat damn good.

[Billsman]

The Warehouse serves a mean Philly cheese steak.

[FunkSoljah]

Mine. A chicken finger sub from Johns hot, with bleu cheese,provolone,lettuce and no tomato.

Gotta agree with you on that one.

[shotgun]

steak hogie from deies on cliton

[35Pete]

THAT'S THE ONE... ERIE AVENUE.

Goddamn. Better steak and cheese than Jim's Steakout. And that's saying a LOT.

[bozman949]

Something about "extra John's sauce" just sounds a bit icky to me...

[jlpubarch]

Wegman's

[Scary Good]

Mike's subs in Kenmore...BBQ Buffalo chicken yowww.

[Sabres244]

Something about "extra John's sauce" just sounds a bit icky to me...

grow up Boz lol

[sukie]

Mike's subs in Kenmore...BBQ Buffalo chicken yowww.

I've had Mikes years ago... pretty freakin good.

[stepsukie]

Goddamn. Better steak and cheese than Jim's Steakout. And that's saying a LOT.

ya...it's PJ's...
Pizza Junction

[stepsukie]

Had a steak in the grass from John's today for lunch. I shook things up, instead of a white roll I got a wheat roll, it was awesome.

What a rebel.

[SHINEdown30]

Wings from Jim's? Really? Can't say I'm a fan or ever see anyone order them from there.


Anything else from Jim's is amazing.

12 inch Philly, extra Jims sauce, no onions, with fries. Awesome, especially drunk coming home from the bar at 4am.

Yeah I don't remember Jim's selling wings. But maybe that's because i'm always wasted when i go. I would like to try them though.

[SHINEdown30]

Any sub at Ninos is fantastic. They use the best ingredients and there is a difference. Their chicken fingers are the size of chicken cutlets they are so huge! Excellent place to eat this kind of food. I drive by about 5 other pizza joints to get there, but it never disappoints. The staff leaves a bit to be desired, but know that going in and you're good.

That said, Jim's Steakout has the best Buffalo chow at all hours of the day or night. Got some wings there a few weeks ago after a Sabres game when all the g@y southtowns places were already closed (11 pm on a Saturday) and they were AWESOME. Also have great chicken finger subs. Staff is hysterical and has a great sense of humor. They were wearing shirts that said "I see drunk people..." lol. They are open til 4 or 5 am so I know they must see lots of drunk people. I hadn't been there in about 5 years or more before that visit and now I can't wait to go back. It was packed at 11 pm and when I left, there was still a steady stream of peeps coming in. Awesome choice for Buffalo food.

On the disappointment list is Duff's. The Duff's that opened in Orchard Park is mobbed all the time, so someone must like them, but I have never had a good order of wings and they have never put together a take-out order right yet. Me and my b/f have ordered take out about 4 times and it's never been correct. Wings are undercooked and loaded with grease. Hamburgers are horrible. YUCK! All this talk about Duff's being the best wings and Jim's blows them away, IMHO...

What Jim's was this? Where was it?

[Bosco]

What Jim's was this? Where was it?

http://www.jimssteakout.com/

[gills2k]

Jim's Steakout Rules anytime of the day...but especially at 4am!

[FamousAmos]

back in the day (early 90s) - the best was teh chicken finger sub from pizza, wings, and things in fredonia.

I second that

[FamousAmos]

down in the southtowns, Maria's chicken finger sub---toasted roll, 2-3 fingers dipped in medium sauce, provolone, onion, a little bit of lettuce, and blue cheese (or mayo). Simply amazing!

[emo]

wegmans makes a mean sub

[McD]

Damn, that's too hard to pick! Almost anything from back home on a freshly made, toasted roll is amazing.

Usual favorites are: Steak and Cheese (melted cheese) with or without peppers (depending on mood) with oil and mayo, and Baked Ham and X-Cheese with oil and mayo, light salt and pepper and bananna peppers. Damn!

My usual fare: One of the above subs, an order of hot fingers, a small X-hot meat and cheese taco (x-cheese) with a Loganberry (or a Bleu) and a slice of pizza with blue cheese (for dipping). Damn, now I want to be home!

[Billsman]

Damn, that's too hard to pick! Almost anything from back home on a freshly made, toasted roll is amazing.

Usual favorites are: Steak and Cheese (melted cheese) with or without peppers (depending on mood) with oil and mayo, and Baked Ham and X-Cheese with oil and mayo, light salt and pepper and bananna peppers. Damn!

My usual fare: One of the above subs, an order of hot fingers, a small X-hot meat and cheese taco (x-cheese) with a Loganberry (or a Bleu) and a slice of pizza with blue cheese (for dipping). Damn, now I want to be home!

Im drooling

[McD]

Im drooling


Stop drooling and go get some of that sh!t. ;)

[Billsman]

Ok, I went to Jims, got a taco (sucked) a 15" steak and cheese (good, wish it had more meat) and the gal pal got a Italian and steak sub (Awesome). Jims has good eats, without a doubt.

I really like Wegmans cold subs though, I get assorted subs without mayo, take it home take off the tomato and lettuce, pop it in the toaster oven until the bread is brown, pull it out, add the lettuce, tomato and a bit of mayo and Im very happy.

[BanditsRock11]

down in the southtowns, Maria's chicken finger sub---toasted roll, 2-3 fingers dipped in medium sauce, provolone, onion, a little bit of lettuce, and blue cheese (or mayo). Simply amazing!

Maria's pizza is the best.

[McD]

Ok, I went to Jims, got a taco (sucked) a 15" steak and cheese (good, wish it had more meat) and the gal pal got a Italian and steak sub (Awesome). Jims has good eats, without a doubt.

I really like Wegmans cold subs though, I get assorted subs without mayo, take it home take off the tomato and lettuce, pop it in the toaster oven until the bread is brown, pull it out, add the lettuce, tomato and a bit of mayo and Im very happy.


There's a Wegman's on Amherst that' near the wifes family. We stop in there to get some subs. That's where I usually get my Ham and X-Cheese. I do this...light lettuce, banana peppers, onions, oil and mayo, no toms. Take it too the house, make it open faced and place in oven to bake it...I don't bother taking anything off. Just damned good!

For some strange reason...I cannot duplicate this anywhere else!

[ricogarion]

My favorite sub was in the sixth grade when we had for a week a Miss Rogers who looked like a blond goddess at the tender age of 24.She was all legs and wore mini skirts that just hypnotized all the boys in the class.It was the happiest days of my teenage years to that point,she was all woman.What???? I'm off topic? :meridus!: (scratching head in a fog)

[sukie]

:rofl:

[coastal]

The Buffalo Chicken from Mike's

[ricogarion]

Mmmmmmm,sounds good love Mikes

[McD]

Mmmmmmm,sounds good love Mikes


Dude....that sounds a bit....ya know.

:D

[comericatigers]

John and Mary's Chicken Finger Sub, Hot, with Bleu Cheese. I hate stringy lettuce and J&M uses the leaf

[unklechucky]

John and Mary's Chicken Finger Sub, Hot, with Bleu Cheese. I hate stringy lettuce and J&M uses the leaf

Agreed....shredded lettuce sucks unles on a taco. It falls off, makes a mess...practically useless.

[Sabres Cutie]

Mine too.

Me five! I grew up on Junction! But Good Guys tastes the same and is cheaper. The owners of Good Guys used to work at Junction.

PJ's is the "fine dining" connected to Pizza Junction. They added that a few yrs ago to make even more money.
Martinsville people (the area where it's located) called it Junction. We ate it every other day for a year when my parents were re-doing our kitchen.

[Billsman]

There's a Wegman's on Amherst that' near the wifes family. We stop in there to get some subs. That's where I usually get my Ham and X-Cheese. I do this...light lettuce, banana peppers, onions, oil and mayo, no toms. Take it too the house, make it open faced and place in oven to bake it...I don't bother taking anything off. Just damned good!

For some strange reason...I cannot duplicate this anywhere else!

McD, I had one of these in your honor tonight. mmm mmm good.

[sukie]

Me five! I grew up on Junction! But Good Guys tastes the same and is cheaper. The owners of Good Guys used to work at Junction.

PJ's is the "fine dining" connected to Pizza Junction. They added that a few yrs ago to make even more money.
Martinsville people (the area where it's located) called it Junction. We ate it every other day for a year when my parents were re-doing our kitchen.

You from NT?

[35Pete]

Agreed....shredded lettuce sucks unles on a taco. It falls off, makes a mess...practically useless.

You're nuts. Shredded lettuce rocks. I don't know how you could stomach a sub with leaves of lettuce on it.

Lettuce. Now that's where the flavor of the sub is.

And the flavor really comes out when you shred it. Releases all of the juices of the lettuce.

[tmcgeefan]

back in the day (early 90s) - the best was teh chicken finger sub from pizza, wings, and things in fredonia.
IM FROM FREDONIA ORIGINALLY,AND I 100 PERCENT AGREE,THEY WERE THE SHIZZZITTTT!!!!!!!!!!

[stepsukie]

You're nuts. Shredded lettuce rocks. I don't know how you could stomach a sub with leaves of lettuce on it.

Lettuce. Now that's where the flavor of the sub is.

And the flavor really comes out when you shred it. Releases all of the juices of the lettuce.
"Wow...this lettuce is PACKED with flavor!"

[35Pete]

"Wow...this lettuce is PACKED with flavor!"

Iceberg my friend. Don't be a girl and use that nuevo french romaine crap.

[stepsukie]

Iceberg my friend. Don't be a girl and use that nuevo french romaine crap.

romaine sucks arse.

[comericatigers]

You're nuts. Shredded lettuce rocks. I don't know how you could stomach a sub with leaves of lettuce on it.

Lettuce. Now that's where the flavor of the sub is.

And the flavor really comes out when you shred it. Releases all of the juices of the lettuce.

Which unfortunately causes sogginess.

[Billsman]

Had a Toasty Quiznos recently. mmm mmm mmm

[LIVENDIEBUFFALO]

I'm coming back home next week. I am going to go to DiBellas for a deli sub and hit up Jims and John N Marys. I happen to be friends with the owners of Jims, even better people than their subs!

[bozman949]

Had a Toasty Quiznos recently. mmm mmm mmm

I hate to admit it, but Quiznos is the best subs I have had in a while - because everything here in socal blows. The honey mustard chicken & bacon is the bomb!

[35Pete]

Which unfortunately causes sogginess.

Sure, if you let your once delicious sub sit around on the fireplace mantle for a couple of days.

Don't procrastinate my friend, unwrap it and consume. If you are concerned about your glorious Buffalo sub (better be on a Costanza's roll or I'll swear you are a communist) getting soggy because you bought it, ate part of it and let the other half sit in the fridge overnight then you were never manly enough to deserve a Buffalo sub in the first place. ;)

If that's the case then I advise you to get some Oscar Meyer B-O-L-O-G-N-A and wonderbread. It's a safe bet for those intimidated by cullinary excellence. That's a moot point because then you wouldn't be deserving of lettuce anyways.

[comericatigers]

Sure, if you let your once delicious sub sit around on the fireplace mantle for a couple of days.

Don't procrastinate my friend, unwrap it and consume. If you are concerned about your glorious Buffalo sub (better be on a Costanza's roll or I'll swear you are a communist) getting soggy because you bought it, ate part of it and let the other half sit in the fridge overnight then you were never manly enough to deserve a Buffalo sub in the first place. ;)

If that's the case then I advise you to get some Oscar Meyer B-O-L-O-G-N-A and wonderbread. It's a safe bet for those intimidated by cullinary excellence. That's a moot point because then you wouldn't be deserving of lettuce anyways.

:rofl: Nice

[Sabres244]

2 pages of Subs...WOW

[Smapdi]

Chicken Finger sub from Jim's Steakout

Pretty much anything from there is amazing but the chicken finger sub is like no other

The fingers are perfectly made (nice and crispy) and their rolls are excellent.

You also can't go wrong with a Steak and Cheese from Viola's in Niagara Falls.

[stepsukie]

Chicken Finger sub from Jim's Steakout

Pretty much anything from there is amazing but the chicken finger sub is like no other

The fingers are perfectly made (nice and crispy) and their rolls are excellent.

You also can't go wrong with a Steak and Cheese from Viola's in Niagara Falls.

Viola's is too salty and oily.